Sad to say that the 2017 boating season is drawing to a close, but it is…sigh.
What better way to end this fantastic year of club events than by coming to the RSYC Change of Watch Dinner and Annual meeting?! This year we will gather at the Waybury Inn in East Middlebury on Saturday September 30 at 6:00. The evening will begin with appetizers followed by a wonderful dinner (see the menu below) followed by our annual meeting.
In an effort to support club community the club’s treasury will subsidize the cost of the evening by ~$16 per meal so that the dinner is just $35.00 per person (cash bar separate).
You will choose your entree and dessert there but you do need to sign up to reserve your spot. The Inn has somewhat limited space so be sure to scroll down and sign up soon.
|Waybury Inn Pine Room Salad with Spiced Nuts|
|and Maple Vinegarette Dressing|
|Flat Iron Steak|
|Marinated in bourbon, ginger, pineapple and garlic, grilled|
|and brushed with our Hoisin BBQ sauce|
|Sauteed breast of chicken, Brie cheese inserted in the center,|
|coated with Panko and finished with a light cream sauce|
|Grilled Salmon (gf)|
|Salmon Filet, served on a bed of julienne bok choy, cucumber and radish,|
|finished with a sweet and tangy soy, ginger glaze|
|Quinoa Cake (gf)|
|Quinoa risotto with spinach, parmesan, garlic (no cream)|
|pan seared and garnished with a vine ripened tomato|
|and basil salad|
|Chocolate Mousse – with a raspberry sauce (gf)|
|Ginger Bread with whipped cream and caramel sauce|
Sign up here: